Mevell's Cutting Board Oil and Mevell's Cutting Board Conditioner are two products that work together to offer the ultimate protection for wooden kitchen surfaces. Cutting Board Oil is designed to deeply hydrate and seal the wood, thanks to its exceptional absorption rate that beats the competition. In addition, it's made with food-grade mineral oil that is FDA- and NSF-certified, making it non-toxic, odorless, and free from additives or allergens.
On the other hand, Mevell's Cutting Board Conditioner protects and seals the surface, keeping the mineral oil in and preventing unwanted liquids from penetrating. It has a cream-like consistency for easy application. It is made with USP Food-Grade mineral oil and natural beeswax.
While both products can be used independently, using them together creates a system that provides the highest level of protection and results in long-lasting, clean, beautiful wooden surfaces.
How to use Mevell's Oil and Mevell's Cutting Board Conditioner
Follow these steps:
Clean the wooden surface thoroughly to remove any dirt, debris, or food residue.
Wash with soapy water, towel dry and let air-dry upright.
Apply Mevell's Oil: Pour a small amount of oil onto the surface and spread it evenly using a cloth or our oil applicator (less mess). Let the oil soak into the wood for about 15 minutes. Wipe away any excess oil with a clean cloth. Repeat the process until you reach the desired level of hydration.
Apply the Cutting Board Conditioner: Take a small amount of the conditioner and apply it evenly onto the surface. Use a cloth or the applicator to work it into the wood, covering every inch of the surface. Let the conditioner sit for 5-10 minutes, then wipe away any excess with a clean cloth.
Wait for the oil and conditioner to fully dry and absorb into the wood (usually 24 hours) before using the surface. Repeat the process regularly to maintain the wood's health and appearance.
Note: Always follow the instructions on the product labels.