Are you looking for some delicious and easy recipes to make with tender shaved beef? Look no further! From classic Philly cheesesteak to dishes served with rice, the options are endless. Shaved beef, also known as shaved steak, is a versatile ingredient that can be used in a variety of ways. Whether you're looking for a quick and easy weeknight dinner or something more special for a weekend feast, we've got you covered. So grab your skillet and let's get cooking! Trust us, these recipes will leave you wanting more.
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What is Shaved Beef?
Before we go to a delicious stir fry recipe and more, let's talk about what shaved beef is. Shaved beef is a cut of meat that is sliced very thinly, resulting in a tender and juicy texture. This versatile ingredient can come from any part of the cow, but it's typically made from flank steak or beef back. Shaved beef can be found pre-packaged in most grocery stores, or you can ask your local butcher to shave it for you.
Not only is shaved beef delicious, but it's also a great source of nutrients. It's high in vitamin B12, which is important for healthy brain function, and it's also a great source of protein, which is essential for building and repairing muscle tissue. Due to its thinness, shaved beef is perfect for quick-cooking recipes such as stir-fries, sandwiches, and salads. With its melt-in-your-mouth texture and rich flavor, shaved beef is a great addition to any meal. So why not give it a try and see what amazing dishes you can create with this delicious cut of meat?
1. Beef Bulgogi
Beef Bulgogi is a traditional Korean beef dish that features marinated beef that is cooked until tender and flavorful. This dish is easy to prepare and can be enjoyed with leftover rice or noodles for a quick and delicious meal. The beef is coated in a mixture of brown sugar, soy sauce, garlic, and other seasonings, which gives it a sweet and savory flavor.
To make beef bulgogi, start by cutting the beef into thin slices and then marinating it in the mixture of brown sugar, soy sauce, garlic, and other seasonings. Once the beef is fully coated, let it marinate in the refrigerator for at least an hour to allow the flavors to develop.
Next, heat a skillet over medium-high heat and add the marinated beef. Cook the beef for a few minutes until it's browned and cooked through, and then add the remaining marinade to the skillet. Let the sauce simmer for a few minutes until it thickens and coats the beef.
Serve the beef bulgogi hot over rice or noodles, and garnish with green onions or sesame seeds, if desired. This delicious and easy-to-prepare dish is perfect for a quick and satisfying meal.
2. Shaved Beef and broccoli
Shaved Beef and Broccoli is a classic stir-fry dish that combines tender shaved beef and fresh broccoli florets in a delicious sauce. This healthy Pepper Beef and Broccoli recipe is easy to make and can be served shaved, making it a quick and satisfying meal.
To start, heat a little oil in a wok or large skillet over high heat. Add the thinly sliced beef and stir-fry until it's browned on all sides. Remove the beef from the wok and set it aside.
Next, add a little more oil to the wok and stir-fry the broccoli florets until they're slightly tender but still crisp. Add any other vegetables of your choice, such as carrots or bell peppers, if desired.
Return the beef to the wok and stir in a flavorful sauce made from soy sauce, garlic, ginger, and a touch of honey or brown sugar. Cook the beef and vegetables for a few more minutes until the sauce is thick and glossy, and the beef is cooked to your liking.
Serve the beef and broccoli hot over rice or noodles, and garnish with sliced green onions or sesame seeds, if desired. This healthy and flavorful dish is perfect for a quick and easy dinner that the whole family will love.
3. Shaved Beef Cheesesteak Sandwich
Another classic sandwich that features savory beef and onion is the Shaved Beef Cheesesteak Sandwich. This recipe can be made using either shaved beef or shaved steak, both of which work well for this delicious and filling sandwich.
To make this recipe, sauté the shaved beef or shaved steak in a skillet with onions until the beef is browned and tender. Then, pile the beef and onions onto a hoagie roll and top it with your favorite cheese, such as provolone or whiz.
Some purists may argue that the only way to make a true Philly Cheesesteak is with "Sandwich steak," a thinly sliced cut of beef specifically made for this classic steak sandwich. However, using shaved beef or shaved steak works just as well and can be found pre-packaged in most grocery stores.
No matter what kind of beef you use, this Shaved Beef Cheesesteak Sandwich is sure to be a hit with meat and cheese lovers alike. Serve it with a side of fries or a salad for a delicious and filling meal.
4. Mongolian Shaved Beef
Looking for a healthy Mongolian beef recipe to add to your meal rotation? Try making Mongolian Shaved Beef! This dish features tender shaved beef that is sautéed with a sweet and spicy sauce and served over rice.
To make this dish, sauté the shaved beef in a skillet until it's browned and cooked through. Then, make the traditional Mongolian sauce using ingredients like soy sauce, brown sugar, garlic, and ginger. The sauce is sweet and spicy, giving the beef a delicious flavor.
Serve the Mongolian Shaved Beef over white rice or brown rice for a filling and satisfying meal. The sweetness of the sauce pairs perfectly with the nuttiness of the rice, making it a well-rounded dish.
This healthy Mongolian beef recipe is easy to make and is perfect for a quick and delicious weeknight meal. Plus, it's a great way to switch up your usual protein options and try something new. So, give this Mongolian Shaved Beef a try and enjoy a flavorful and healthy dish!
5. Shaved Beef Steak and Cheese Garlic Toast
Another recipe that you can try making is the Shaved Beef Steak and Cheese Garlic Toast! This recipe is made with thinly sliced beef, sautéed in a skillet with garlic, and topped with melted provolone cheese on garlic toast.
To make this recipe, heat oil in a large skillet over medium-high heat. Add the thinly sliced shaved beef and saute the shaved beef until it's browned and cooked through. Then, add garlic to the skillet and cook for a few more minutes until it's fragrant and golden brown.
While the beef is cooking, make the garlic toast by toasting bread and then brushing it with a mixture of melted butter, garlic, and parsley. Top the garlic toast with the sautéed beef and slices of provolone cheese.
Broil the garlic toast in the oven until the cheese is melted and bubbly. Serve the Shaved Beef Steak and Cheese Garlic Toast hot and enjoy the delicious combination of flavors and textures.
This recipe is made with any type of beef, but shaved beef works particularly well for this dish. It's a great way to use up any leftover shaved beef and turn it into a delicious and satisfying meal.
6. Shaved Steak Pepper Sandwich
For those looking for an easy and flavorful sandwich recipe, try making a Shaved Steak Pepper Sandwich. This dish features juicy and tender beef shaved, sautéed with bell peppers and onion, and served on a hoagie roll.
To make this recipe, sauté the shaved beef in a skillet with bell peppers and onion until the beef is browned and the vegetables are tender. The beef and vegetables are seasoned with a blend of spices to give them a delicious flavor.
Pile the beef and pepper mixture onto a hoagie roll and serve it hot. This sandwich is a great option for a quick and easy lunch or dinner, and it's a satisfying way to enjoy shaved beef in a new and delicious way.
This Shaved Steak Pepper Sandwich is perfect for those who love the combination of savory beef and sweet bell peppers. It's easy to cook and can be made in just a few minutes, making it a great option for busy weeknights or anytime you need a quick and delicious meal. So, try this recipe and enjoy a tasty and filling sandwich!
7. Philly Cheese Steak Casserole
If you are a fan of Philly Cheese Steak sandwiches, you'll love this delicious shaved beef recipe calls for making a Philly Cheese Steak Casserole. This easy and flavorful recipe features thinly sliced beef cooked with peppers, onions, and mushrooms and then layered with cheese and bread crumbs in a casserole dish. Bake it in the oven until the cheese is melted and bubbly, and serve it hot for a satisfying and delicious meal perfect for any occasion.
This Philly Cheese Steak Casserole is a great option for those who love the classic sandwich but want a different way to enjoy it. It's easy to make and can be customized with your favorite toppings, such as jalapeños or hot sauce, for an extra kick of flavor. Plus, it's a great way to use up any leftover shaved beef that you may have on hand.
8. Shaved Steak Fajitas
A little Tex-Mex flavor can go a long way, and that's certainly true of Shaved Steak Beef Fajitas. This delicious recipe features thinly sliced beef sautéed with caramelized onions and bell peppers, and served on warm tortillas with your favorite toppings.
To make this recipe, simply heat a little oil in a skillet and cook the shaved beef until it's browned on all sides. Remove the beef from the skillet and set it aside. In the same skillet, sauté sliced onions and bell peppers until they're soft and slightly caramelized.
Return the beef to the skillet and toss everything together until it's well combined. Serve the beef and pepper mixture on warm tortillas with your favorite toppings, such as salsa, guacamole, or sour cream.
These Shaved Steak Fajitas are a great option for a quick and easy weeknight meal that's full of flavor. They're also a fun dish to serve at parties or get-togethers, as guests can customize their own fajitas with their favorite toppings.
9. Chinese Beef Noodle Soup
Craving for delicious dinner and don't have the time to drive to the nearest Chinese restaurant? No worries! This delicious shaved beef recipe takes the classic Chinese Beef Noodle Soup and brings it to your own kitchen. Made with rice noodles and tender shaved beef, this soup recipe is a delicious and satisfying dinner option.
To make this recipe, sauté shaved beef in a large pot until it's browned on all sides. Remove the beef from the pot and set it aside. In the same pot, sauté garlic, ginger, and green onions until fragrant. Then, add beef broth, soy sauce, and star anise and let the soup simmer for a few minutes.
Add the rice noodles to the pot and cook until they're tender. Then, return the shaved beef to the pot and let it heat up for a few minutes. Serve the Chinese Beef Noodle Soup hot and enjoy the delicious combination of flavors and textures.
10. Sukiyaki Beef Udon
A mainstay of Japanese cuisine, Sukiyaki Beef Udon is a delicious and satisfying dish that's perfect for any occasion. This recipe features thinly sliced beef simmered in a flavorful beef broth with udon noodles, vegetables, and tofu for a tender and easy meal.
To make this recipe, start by heating beef broth in a large pot. Add thinly sliced beef and let it cook until it's browned on all sides. Then, add sliced vegetables such as carrots, mushrooms, and onions, and let them cook until they're soft and tender.
Add in the udon noodles and tofu and let everything simmer together until the noodles are cooked and the flavors have melded together. Serve the Sukiyaki Beef Udon hot and enjoy the delicious combination of savory beef, tender noodles, and flavorful broth.
This recipe is a mainstay of Japanese cuisine and a great way to experience the flavors of this amazing culture. It's also a versatile recipe that can be customized with your favorite vegetables or even a bit of spice if you're looking for an extra kick of flavor.
11. Chili Cheesesteak Stew
If you're looking for a delicious and hearty stew recipe with a bit of spice, look no further than Chili Cheesesteak Stew. This recipe features tender shaved beef cooked in a flavorful broth with onions, peppers, and chili pepper for a spicy and satisfying dish.
To make this recipe, start by sautéing shaved beef in a large pot until it's browned on all sides. Remove the beef from the pot and set it aside. In the same pot, sauté sliced onions and peppers until they're soft and fragrant. Add in some chili pepper and let everything cook together until the flavors have melded together.
Add beef broth, diced tomatoes, and some shredded cheese to the pot and let the stew simmer until it's thick and bubbly. Serve the Chili Cheesesteak Stew hot with some crusty bread or over rice for a filling and flavorful meal.
This recipe is perfect for those who love a bit of spice in their food. It's also a great way to use up any leftover shaved beef that you may have on hand.
12. Beef Stir Fry
If you are looking for a quick, yet delicious meal, look no further than Beef Stir Fry. This recipe features thinly sliced beef and vegetables cooked in a flavorful stir fry sauce made with garlic, ginger, and soy sauce. Serve it over rice for a filling and satisfying meal that's ready in no time.
To make this recipe, sauté the thinly sliced beef in a hot skillet until it's browned on all sides. Remove the beef from the skillet and set it aside. In the same skillet, sauté sliced vegetables such as bell peppers, onions, and carrots until they're crisp-tender.
Add minced garlic and ginger to the skillet and let them cook until fragrant. Then, add the stir fry sauce made with soy sauce, cornstarch, and other flavorings, and let it simmer until the sauce is thickened. Return the beef to the skillet and toss everything together until it's well combined.
Serve the Beef Stir Fry hot over a bed of rice and enjoy the delicious combination of flavors and textures. This recipe is perfect for those looking for a quick and easy meal that's packed with flavor.
13. Shaved Beef Stroganoff
Now for those who may be looking for a twist on the classic recipe, you can switch up the egg noodles for other types of pasta or even mashed potatoes. You can also experiment with different types of mushrooms or add some red wine to the sauce for an extra depth of flavor.
This Shaved Beef Stroganoff recipe is perfect for a cozy night in or for entertaining guests. It's a crowd-pleaser that's sure to satisfy everyone's taste buds. Plus, it's a dish that can be made ahead of time and reheated for a quick and easy meal.
14. Taco Shredded Beef
Another Tex-Mex inspired steak recipe that's sure to be a hit is Taco Shredded Beef. This recipe features tender shredded beef cooked with a blend of spices and served on warm tortillas with your favorite toppings.
To make this recipe, start by seasoning a beef roast with a blend of spices such as chili powder, cumin, and paprika. Add coconut aminos to the mix for an extra boost of flavor. Cook the roast in a slow cooker until it's tender and easy to shred.
Shred the beef and return it to the slow cooker with some of the cooking liquid to keep it moist. Cook it for a little longer until it's heated through and crispy on the edges.
Serve the Taco Shredded Beef on warm tortillas with your favorite toppings such as shredded cheese, salsa, guacamole, or sour cream.
15. Keto Cheesesteak Stuffed Peppers
Last on our list of shaved beef recipes is Keto Cheesesteak Stuffed Peppers, a healthy and delicious recipe that's perfect for those following a keto or low-carb diet. This recipe features sliced shaved beef mixed with sautéed onions and mushrooms, stuffed into bell peppers and topped with shredded cheese.
To make this recipe, start by sautéing sliced onions and mushrooms in a hot skillet until they're soft and tender. Add in the shaved beef and cook it until it's browned on all sides. Season with your favorite spices and set it aside.
Cut bell peppers in half and remove the seeds and membranes. Stuff the peppers with the beef mixture and top them with shredded cheese. Bake in the oven until the cheese is melted and bubbly.
Serve the Keto Cheesesteak Stuffed Peppers hot and enjoy the delicious combination of savory beef, sweet peppers, and melted cheese. This recipe is a great way to use up any leftover shaved beef or vegetables that you may have on hand. Plus, it's a healthy and satisfying meal that's perfect for those following a low-carb or keto diet.
So, give this Keto Cheesesteak Stuffed Peppers recipe a try and enjoy a healthy dose of deliciousness.
Conclusion
Shaved beef is a versatile ingredient that can be used in a variety of recipes, from classic Philly Cheesesteak sandwiches to healthy and flavorful stir-fry dishes. These recipes are easy to make and can be customized to suit your taste preferences and dietary needs. Whether you're in the mood for a comforting and hearty stew or a light and refreshing salad, shaved beef is a great choice for adding protein and flavor to your meals.
So, next time you're looking for a delicious and satisfying dish, give one of these shaved beef recipes a try and enjoy the mouthwatering flavors and textures that it has to offer.
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